Pulses & Lentils

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Whole urad (black gram).

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Whole fava (broad) beans.

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Split chana dal.

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Whole pigeon peas.

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Split toor dal (pigeon pea).

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White beans.

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Cow peas.

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Black eyed beans.

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Whole green mung beans.

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Split urad dal with skin.

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Split yellow peas.

Chickpeas

Kabuli chickpeas in common commercial size ranges.

Chickpeas

Desi chickpeas, raw, roasted or split.

Lentils

Red split lentils in bulk or retail packaging.

Lentils

Whole green lentils.

Beans

Light and dark red kidney beans.

Peas

Whole and split yellow peas.