
Medium Roast
A medium bodied, slightly fruity coffee with hints of nuts and cereal.
Ideal for black coffee, lungo, crema and coffee with milk using half and fully automatic espresso machines.

Coffee
A complete coffee portfolio — green beans, roasted, ground, espresso, private label, HoReCa and retail — coordinated through an international sourcing network.
Our Brands
Select a brand to jump to its dedicated section below.
Wayne's Coffee — our flagship 500g whole-bean range. Three signature roasts, Rainforest Alliance certified, crafted for half and fully automatic espresso machines.

A medium bodied, slightly fruity coffee with hints of nuts and cereal.
Ideal for black coffee, lungo, crema and coffee with milk using half and fully automatic espresso machines.

A dark roasted coffee with round notes of dark berries and chocolate. Offering a velvety body with a lingering finish.
Ideal for long black coffee, Americano, mild espresso and coffees with milk (cappuccino and latte macchiato) using half and fully automatic espresso machines.

A full bodied espresso with spicy notes of nutmeg and pepper with a long and delicious aftertaste.
Ideal for ristretto, strong espresso and coffee with milk or milk alternatives.
Barista Recommendations
Verified espresso recipes for the Wayne's Coffee range. Start here, then dial in by taste.
| Product | In (dose) | Out (yield) | Time | Ratio |
|---|---|---|---|---|
| Espresso Roast | 18 g | 40 g | 25 s | 1:2,2 |
| Medium Roast | 18 g | 44 g | 28 s | 1:2,4 |
| Dark Roast | 18 g | 42 g | 26 s | 1:2,3 |
Water temperature
93–96 °C — just off the boil, ideal for extraction.
Freshness
Best within 30 days of roast; let degassed beans settle 7–10 days.
Dial-in
Weigh dose and yield every shot; adjust grind finer for slower, coarser for faster.
Brewed coffee — we recommend 50 g of coffee per litre of water. Always weigh your dose and yield, and adjust the grind for optimal quality.

Featured Origin Brand · Venezuela
Caripe · Monagas · Venezuela
High-altitude coffee, born in the mountains of Caripe.
Single-origin Venezuelan Arabica, cultivated with generational care and prepared for international trade. Deep in Caripe, in the state of Monagas, coffee grows among mountains that shape the climate and give the bean an unmistakable character.

From Mountain to Cup
An overview of production and quality control — from high-altitude cultivation to the final cup.
01
High-altitude Arabica grown under shade with generational care.
02
Only cherries picked at their optimal point of ripeness.
03
Pulping and controlled fermentation.
04
Sun-drying on African beds and patios.
05
Sorting and selection of the bean.
06
Documented physical and sensory testing.
07
Packaging and traceability for international trade.
08
The final experience of single-origin coffee.
Portfolio
Roasted coffee and Grade 1 green Arabica, both of Caripe origin.

Roasted
Roasted single-origin coffee from Caripe, packed in a 250g bag. Net weight 250g, registered with the M.P.P.S., Bolivarian Republic of Venezuela.
Inquire
Green Coffee
Grade 1 green Arabica coffee, ready for export. Selected and classified for international trade.
InquireQuality & Traceability
Café Caripe Gourmet maintains quality and traceability standards backed by documentation at every stage.
International Presence
The roastery supplies the Venezuelan market and currently exports to five international markets.
Milestone 2023 · Doha, Qatar
In March 2023, Café Caripe Gourmet represented Venezuela at the Coffee–Tea–Chocolate Festival in Doha, Qatar, bringing the coffee of Caripe origin to the international stage.
Featured Brand · The Netherlands
A trusted coffee label of Ahold Delhaize Coffee Company, one of the largest roasters in the Netherlands. Caffè Gondoliere crafts a classic Italian espresso profile from Rainforest Alliance-certified Arabica and Robusta — reliable quality for every brewing system.

Caffè Gondoliere uses only fine Arabica and high-quality Robusta beans from Rainforest Alliance-certified plantations — so the origin of every green bean is known and reliable quality is guaranteed. Flavours range from soft and sweet tones to powerful aromas, all defined by a dependable, tasteful character and a touch of nostalgia.
The range covers every brewing system: whole beans, ground coffee, filter coffee, coffee pads and aluminium capsules — for retail, HoReCa and food-service operators.
Roaster
Ahold Delhaize Coffee Company
Origin
The Netherlands
Beans
Arabica & Robusta
Certification
Rainforest Alliance
The Range
From whole-bean espresso to aluminium capsules and ground filter coffee — each product carries the classic Caffè Gondoliere character and Rainforest Alliance certification.

Coffee Beans · 1 kg
Classic Italian espresso profile with rich body, deep crema and powerful flavour. The Robusta share delivers the crema and body Italians expect of an espresso — reliable everyday quality at a fair price.

Aluminium Capsules · Nespresso®* compatible
A lungo-format aluminium capsule delivering a longer, balanced cup with the signature Caffè Gondoliere character — intensity 7/12, Rainforest Alliance certified.

Filter Coffee · 500 g ground
A full roast ground for filter brewing — soft, round and reliable for all-day service in offices, cafés and hospitality.

Whole Beans
Powerful · Italian · Traditional
A classic Italian espresso profile with rich body, deep crema and powerful flavour. The Robusta share delivers the crema and body Italians expect of an espresso — a reliable everyday quality at a fair price.
Fakta
Smakprofil
Body
Rich, full-bodied Italian espresso
Acidity
Low — gentle and round
Bitterness
Powerful, traditional
Aroma
Balanced and classic
Sustainable & Fair
Caffè Gondoliere uses only fine Arabica and high-quality Robusta beans from Rainforest Alliance-certified plantations. Full traceability of green coffee origin guarantees reliable, responsible quality — cup after cup.
People & Nature
Rainforest Alliance — a guarantee of responsible farming and traceable origin.
The Portfolio
Selected single-origin green coffee from established producing markets, subject to availability and quality approval.
Whole-bean roasted coffee for retail, HoReCa and private-label programmes.
Freshly ground coffee across formats and grind profiles.
Espresso blends and single origins for café and food-service operators.
End-to-end private-label coffee production — from blend to packaging.
Hotel, restaurant and café solutions with consistent supply.
Shelf-ready retail coffee for modern trade and specialist channels.
Coffee Origins
Our sourcing network is designed to support supply from established coffee-producing markets, subject to availability, quality approval and commercial terms.
We do not claim that all origins are always in stock. Availability is confirmed per inquiry.
Quality & Sample Process
Logistics & Supply
Origin Partner
Working with partners who manage the chain from forest to European delivery — ensuring traceability, quality and integrity at every step.


Ethiopia // The Netherlands
Guji Brew
Shakiso, Guji · Grade 1 & 2
Guji Brew operates across Ethiopia and the Netherlands — present at origin and at destination. Coffee is cultivated naturally in protected Ethiopian forest ecosystems in the Guji area, grown without artificial fertilizers or chemical pesticides, and delivered with full traceability to region, farm and processing method.
Origin
Shakiso, Guji
Grade
1 & 2
Process
Washed & Natural
Supply
Direct, no brokers



Strategic Partner · Riyadh, Saudi Arabia
Founded 2025 · Part of Waynes Trading
Scandinavian expertise. Saudi market knowledge. Global commercial capability.
WADI Coffee Trading is a Riyadh-based international coffee company connecting producers, roasting partners, distributors and professional buyers through a reliable international supply network. Our Scandinavian roots — inspired by Wayne's Coffee, established in Sweden in 1994 — provide a commercial foundation built on quality awareness, consistency and business discipline.
Our Saudi market presence provides regional understanding, established commercial relationships and operational execution capability across the Kingdom. Together, these two dimensions enable us to serve customers who require both international supply access and deep local knowledge.

"Our roots are Scandinavian, our strength is Saudi, and our operations are global."
Our Identity
Scandinavian
Scandinavian coffee culture enriches WADI with quality awareness, consistency and commercial discipline. Sweden ranks among the world's highest per-capita coffee consuming nations — a commercially precise understanding of what a professional buyer expects.
Saudi Arabia
Saudi market experience provides regional understanding, established commercial relationships and execution capability across the Kingdom. Riyadh is our operational base, within one of the region's fastest-growing economies.
Our Values
01
Consistent supply, clear communication and commercial accountability at every stage of the process.
02
Open communication about sourcing, pricing, specifications and timelines — no ambiguity.
03
Products that meet professional commercial standards, consistently — not just on the first delivery.
04
Long-term commercial relationships built on mutual understanding, shared objectives and trust.
05
Respecting agreements, protecting client interests and managing supply with discipline and care.
06
Bringing global market awareness, international standards and broad industry experience to every client engagement.
Our Journey
1994
The Swedish coffee heritage that would later inform WADI's Scandinavian business DNA was established.
2025
Founded in Riyadh, Saudi Arabia, with a mission to deliver professional coffee solutions to the Saudi and GCC markets.
2025
WADI became part of the Waynes Trading international network, connecting Saudi market expertise with global sourcing.
2025
Launch of a comprehensive range — single-origin coffees, specialty blends, private-label solutions and complementary beverages.
Product Portfolio
WADI's range spans the full coffee value chain — from single-origin green and roasted coffees to private-label solutions and complementary beverages, supported by commercial equipment, installation and service. Machines are one part of a much wider offer.
Leadership Team

Founder & Global Expansion
Leads WADI's international expansion strategy, drawing on Scandinavian commercial experience and the Wayne's Coffee heritage established in Sweden in 1994.

Founder & GCC Manager
Leads WADI's operations across Saudi Arabia and the wider GCC, with direct responsibility for regional market development, partnerships and commercial execution.
Commercial Equipment
WADI supplies and supports a range of commercial coffee equipment. A small part of our complete offer — choose the right fit for your business.

2 Group Espresso Machine
Built for consistency, performance, and longevity. The ideal choice for high-performance cafés that demand quality in every cup.
Suited for: Cafés, Restaurants, Hotels, High-volume Espresso Bars
Contact us to discuss your commercial requirements or request our full product catalogue.
Request a Coffee Offer
Pricing is provided based on origin, quality, availability, volume, processing, packaging and delivery terms. We do not publish fixed pricing publicly.
Submissions are routed to the commercial team at info@waynestrading.com.